A Fresh Pasta Recipe from Famous Pasta Recipes
Fresh pasta is differentiated from dried pasta as it is made by combining the flour with egg rather than a liquid (which is usually water). Because of this, it does have its distinct flavor and characteristic. Generally, it is more perishable than dried pasta and must either therefore be refrigerated in an airtight container or totally frozen to prolong its life. Additionally, it also cooks much faster when compared to dried pasta. Here we bring you some of the more popular fresh pasta recipe collections to expand your appreciation of this truly wonderful cuisine.
Grandma’s Noodles II
Sample one of the best fresh pasta dishes by following this recipe. It’s a tasty and unique cuisine that will surely be a hit with every member of the family.
Recommended pasta cookbooks
There are plenty of pasta cookbooks, so I tried picking up the best I couls find for you. All of these books are sold on amazon.com, just click the image to go to the selected product page.
The Complete Book of Pasta and Noodles
The three must-have pasta machines
Here are 3 pasta machines that, in my opinion, are the best there is. Lets say that even if you plan to make a pasta restaurant you won’t need anything else. All sold at amzon.com, just click the image to go to the product page on amazon.
CucinaPro Fresh Pasta Set
